For breakfast this morning: a base of blueberries and golden raspberries, banana slices, a handful of crunchy walnuts, a splodge of yogurt and a drizzle of honey. No-cook, no-fuss, and utterly good.
As we were eating, I was surfing the Net for ice cream makers (since I woke up with the idea that maybe I should be trying to make our own Ben & Jerrys) and asked H how much he liked ice cream on a scale of 1 to 10. Ice creams rate a 5 with him, muffins a 7, but the berry breakfast was near the top of the scale! That's what I call having your breakfast and eating your dessert too :-)
Good morning everyone. Stay cool.
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